Bowl: vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals
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Published:
Boston : Houghton Mifflin Harcourt, 2016.
Format:
Book
Physical Desc:
255 pages : color illustrations ; 23 cm
Status:

Copies

Location
Call Number
Status
Last Check-In
Louisville Adult NonFiction
641.813 VOL
Prospector Requested
Location
Call Number
Status
Last Check-In
Boulder Main Adult NonFiction
641.813 Volg
On Shelf
Dec 7, 2024
Boulder Meadows Adult Nonfiction
641.813 Volg COOKBOOKS
Due Jan 2, 2025
Boulder Reynolds Adult Nonfiction
641.813 Volg
Due Dec 15, 2024
Longmont Adult Nonfiction
641.813 VOL
On Display
Feb 19, 2019
Loveland Adult Nonfiction
641.5636 Volger, L.
Due Jan 10, 2025

Description

"Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today--but in vegetarian form. With the bowl as organizer, the possibilities for improvisational meals full of seasonal produce and herbs are nearly endless. Volger's ramen explorations led him from a simple bowl of miso ramen to a glorious summer ramen with corn broth, tomatoes, and basil. From there, he went on to the Vietnamese noodle soup pho, with combinations like caramelized spring onions, peas, and baby bok choy. His edamame dumplings with mint are served in soup or over salad, while spicy carrot dumplings appear over toasted quinoa and kale for a rounded dinner. Imaginative grain bowls range from ratatouille polenta to black rice burrito with avocado. And unlike their meatier counterparts, these dishes can be made in little time and without great expense. Volger also includes many tips, techniques, and indispensable base recipes perfected over years of cooking, including broths, handmade noodles, sauces, and garnishes. "--Provided by publisher.

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Citations

APA Citation (style guide)

Volger, L. (2016). Bowl: vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals. Boston, Houghton Mifflin Harcourt.

Chicago / Turabian - Author Date Citation (style guide)

Volger, Lukas. 2016. Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-dish Meals. Boston, Houghton Mifflin Harcourt.

Chicago / Turabian - Humanities Citation (style guide)

Volger, Lukas, Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-dish Meals. Boston, Houghton Mifflin Harcourt, 2016.

MLA Citation (style guide)

Volger, Lukas. Bowl: Vegetarian Recipes for Ramen, Pho, Bibimbap, Dumplings, and Other One-dish Meals. Boston, Houghton Mifflin Harcourt, 2016.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouped Work ID:
d580d109-1d4d-5f0b-e9b1-e13321a9df67
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Record Information

Last Sierra Extract TimeDec 22, 2024 06:11:28 AM
Last File Modification TimeDec 22, 2024 06:12:23 AM
Last Grouped Work Modification TimeDec 22, 2024 06:11:31 AM

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