Madhur Jaffrey's instantly Indian cookbook
(Book)

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Contributors:
Gallagher, Dana, photographer.
Published:
New York : Alfred A. Knopf, 2019.
Format:
Book
Edition:
First edition.
Physical Desc:
xiii, 170 pages : color illustrations ; 24 cm
Status:
Louisville Adult NonFiction
641.587 JAF

Copies

Location
Call Number
Status
Last Check-In
Louisville Adult NonFiction
641.587 JAF
On Shelf
Apr 9, 2024
Location
Call Number
Status
Last Check-In
Boulder Main Adult NonFiction
641.587 Jaff
Due Nov 26, 2024
Boulder Reynolds Adult Nonfiction
641.587 Jaff
Due Dec 16, 2024
Broomfield Non-Fiction
641.587 Jaffr
On Shelf
Jun 11, 2024
Lafayette Nonfiction Area
641.5929 Jaf
On Shelf
Nov 14, 2024
Longmont Adult Nonfiction
641.587 JAF
Due Dec 3, 2024
Loveland Adult Nonfiction
641.587 Jaffrey, M.
Due Nov 30, 2024

Description

Madhur Jaffrey, revered as the "queen of Indian cooking" (Saveur), shares inviting, easy-to-follow recipes -- some entirely new, others reworked from her classic cookbooks -- for preparing fantastic Indian food in the Instant Pot. While these dishes are quick and easy to prepare, they retain all the rich complexity for which Jaffrey's food has always been known, making this the only Indian cookbook with recipes designed for the Instant Pot you'll ever need.

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Citations

APA Citation (style guide)

Jaffrey, M., & Gallagher, D. (2019). Madhur Jaffrey's instantly Indian cookbook. First edition. New York, Alfred A. Knopf.

Chicago / Turabian - Author Date Citation (style guide)

Jaffrey, Madhur, 1933- and Dana, Gallagher. 2019. Madhur Jaffrey's Instantly Indian Cookbook. New York, Alfred A. Knopf.

Chicago / Turabian - Humanities Citation (style guide)

Jaffrey, Madhur, 1933- and Dana, Gallagher, Madhur Jaffrey's Instantly Indian Cookbook. New York, Alfred A. Knopf, 2019.

MLA Citation (style guide)

Jaffrey, Madhur and Dana Gallagher. Madhur Jaffrey's Instantly Indian Cookbook. First edition. New York, Alfred A. Knopf, 2019.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouped Work ID:
6bcc5e41-c7e2-90f6-bb98-da68fcaee14b
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Record Information

Last Sierra Extract TimeNov 23, 2024 06:13:26 AM
Last File Modification TimeNov 23, 2024 06:17:42 AM
Last Grouped Work Modification TimeNov 23, 2024 06:13:33 AM

MARC Record

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24630 |a Instantly Indian cookbook
250 |a First edition.
2641 |a New York : |b Alfred A. Knopf, |c 2019.
300 |a xiii, 170 pages : |b color illustrations ; |c 24 cm
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520 |a Madhur Jaffrey, revered as the "queen of Indian cooking" (Saveur), shares inviting, easy-to-follow recipes -- some entirely new, others reworked from her classic cookbooks -- for preparing fantastic Indian food in the Instant Pot. While these dishes are quick and easy to prepare, they retain all the rich complexity for which Jaffrey's food has always been known, making this the only Indian cookbook with recipes designed for the Instant Pot you'll ever need.
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